Calling all thrifty gardeners! Did you know you can completely re-grow celery and chives by saving the bottom piece that is often thrown away? Take growing your own food to the next level and try this simple trick (and save money!).
Step 1: Remove the top edible portion of the celery or chives. It’s your choice whether you prefer to use the top portion as you need it, or to remove the top portion all at once after it’s harvested.
Step 2: Place the root end(s) in a shallow glass of room temperature water.
Step 3: If you are re-growing chives, leave the glass near a sunny window. Within a week, you will be able to harvest the flavorful green ends. Be sure to change the water every few days.
If you plan to re-grow celery, leave the celery in the shallow glass for only 2-4 days, or until you notice small leaves growing at the top. Transplant the celery to your garden. The celery will begin to grow stalks within a few weeks. If you find the celery needs further support as it grows, remove the top and bottom of a clean plastic soda bottle, and place it around the plant.
Get the Kiddos Involved!
On an uneventful weekend, this is a wonderful “experiment” to do with the kids. They’ll be fascinated by how fast both the celery and chives re-grow on their own! One blogger commented that she was amazed when her children would run out to the garden to “sneak” a celery stalk. Getting the kids involved not only sparks their imagination, but promotes healthy eating as well!