March 25th, 2012
With gorgeous spring temperatures close to arriving, you may be toying with ideas on what to grow in your garden this year. If you are new to gardening, growing fresh and flavorful herbs is a great way to begin the journey. Many herbs found in Uncle Herb’s Favorites are perennial, meaning they last for three or more seasons (think of the “P” as “permanent”). Fresh herbs like chives, fennel, oregano and sage are all perennials found in this herb seed kit, and are easier to maintain without replacing them each season. Stop by and read our informative herb gardening guide for more tips on how to effectively grow your own herbs!
If this isn’t your first rodeo, perhaps you are looking to expand your selection of herbs in your garden. A steady supply of herbs just a few feet away is naturally more ideal than running to the store for an expensive, commercially packaged herbs. Uncle Herb’s Favorites has 10 varieties of herbs that can enhance salad dressings, salads, meat, tofu, and even desserts and drinks. You’ll also find that we offer the freshest seeds around! All of our food kits use Myler® bags to keep each seed at its best, and are then placed in a container that is FDA approved for long-term food storage. You can trust that our kits are unlike the store bought version; they are water and rodent proof, and re-sealable so that seeds stay fresh between plantings.
Looking to dry your own herbs for long terms use? We found this informative article that will guide you through that endeavor. Spring is here, and it’s a great time to get growing!
Click on image below to view Uncle Herb’s Favorites seed varieties.
September 20th, 2010
Humble Seed will often point out reasons why growing your own food is important, from the freshest foods possible to a sense of personal accomplishment, but there’s another necessary reason why so many families today are turning to gardening: debt.
Today’s economy has forced many families into picking and choosing where they will spend their hard earned money, and sometimes, it can come down to what bills will be paid versus what types of meals will be put on the table. There are families feeling the pressure to buy more processed foods, because they are less expensive. Sadly, processed foods can be very unhealthy. There are also families choosing to grow their own foods, because starting from seed is inexpensive, and the yields can be high—with enough vegetables to feed your family and more for an entire growing season. Aside from the expenses of getting your garden ready and maintaining it, growing your own foods can be very economical.
If you do not have the space or yard for your own garden why not partner with a family member, friend or neighbor and create a joint victory garden? Victory gardens were first created during World War I and World War II in order to minimize the pressure on the public food supply that was caused by the wars. They were herb, fruit and vegetable gardens that were planted at families’ residences and public parks. Today, with the slowly recovering economy and continuing frustrations with the way our foods are being produced and processed, the word ‘victory’ can be an inspiration for a better and more sustainable world. With the popularity of victory gardens growing, it’s clear that people are making informed choices about where they will spend their money, how they will manage to stay afloat during the bad economy, and what foods they will feed their families.